Sukhi's street wrap chicken vindaloo

FILLING: WHITE CHICKEN, VINDALOO SAUCE [EXPELLER PRESSED CANOLA OIL, CARAMELIZED ONIONS (ONIONS, EXPELLER PRESSED CANOLA OIL), WATER, COCONUT MILK (COCONUT EXTRACT, WATER), CURRY PASTE (LEMONGRASS, SPICES, GARLIC, SHALLOT, SALT, KAFFIR LIME PEEL, TURMERIC), VINEGAR, ONION POWDER, GINGER, CANE SUGAR, SPICES, SAUCE CONTAINS 2% OR LESS OF: GARLIC, TAPIOCA STARCH, JALAPEO, CHICKPEA FLOUR, LENTIL FLOUR, PAPRIKA, XANTHAN GUM, OLEORESIN PAPRIKA, GARLIC POWDER, LEMON JUICE CONCENTRATE, TURMERIC POWDER, SPICE EXTRACTIVES (OLEORESIN GARAM MASALA)], RICE, (WATER, RICE) AND GREEN PEAS (GREEN PEAS, SALT), WATER, CULTURED DEXTROSE, SUGAR, SALT, ROTI WRAP: WHEAT FLOUR, WATER, EXPELLER PRESSED CANOLA OIL, RICE SYRUP, GRAPE JUICE, GLUCONO DELTA LACTONE, SALT, BAKING POWDER (CORN STARCH, SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, MONOCALCIUM PHOSPATE), MONO AND DIGLYCERIDES, SUGAR, RICE FLOUR, YEAST