Original back to school cupcakes

Icing sugar (sugar, cornstarch), sugar, vegetable oil, shortening (canola oil, palm oil, palm kernel oil, monoglycerides, polysorbate 60), water, corn syrup, bleached enriched wheat flour (<span class="allergen">wheat flour</span>, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), <span class="allergen">eggs</span>, soybean and/or canola oil, sprinkles (icing sugar [sugar, cornstarch], modified cornstarch, cornstarch, palm kernel oil, cellulose gum, soybean lecithin, vanillin, polysorbate 60, color [fd&c yellow #5, fd&c red #40, fd&c blue #1], shellac), margarine (soybean oil, palm oil, water, salt, <span class="allergen">whey</span> [<span class="allergen">milk</span>], soybean lecithin, monoglycerides, natural flavor, vitamin a palmitate, vitamin d3), modified cornstarch, nonfat dry milk, <span class="allergen">whey</span> (<span class="allergen">milk</span>), color (fd&c yellow #5, fd&c yellow #6 lake, fd&c blue #2 lake, fd&c yellow #5 lake, fd&c red #3, fd&c blue #1, fd&c red #40 lake), <span class="allergen">butter</span> (<span class="allergen">cream</span>, salt), mono - and diglycerides, leavening blend (sodium acid pyrophosphate, sodium bicarbonate, cornstarch, monocalcium phosphate, calcium sulfate), salt, natural flavor, emulsifier (propylene glycol mono - and diesters of fats and fatty acids, mono-and diglycerides, soybean lecithin, citric acid [preservative]), dextrose, wheat starch, soybean lecithin, cellulose gum.