Chocolate cupcakes

Icing sugar, sugar, water, shortening (canola, palm, modified palm and palm kernel oil), <span class="allergen">soybean</span> and canola oil, <span class="allergen">egg</span>, enriched wheat flour (<span class="allergen">wheat flour</span>, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), cocoa powder (processed with alkali), glucose, modified corn starch, whey powder, skim milk powder, leavening (sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate, calcium sulfate), soybean lecithin, wheat gluten, mono and diglycerides, salt, <span class="allergen">butter</span> (<span class="allergen">cream</span>, salt), artificial flavor, palm kernel oil, corn starch, gum arabic, diacetyl tartaric acid esters of mono and diglycerides, color (fd&c yellow #6, fd&c yellow #5, fd&c blue #1, fd&c red #3), polysorbate 60.