Chocolate Cupcakes

Icing sugar, shortening (canola, palm, modified palm and palm kernel oil), sugar, <span class="allergen">soybean</span> and canola oil, water, <span class="allergen">egg</span>, enriched wheat flour (<span class="allergen">wheat flour</span>, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), glucose, cocoa powder (processed with alkali), <span class="allergen">butter</span> (<span class="allergen">cream</span>, salt), modified corn starch, whey powder, skim milk powder, soybean lecithin, leavening (sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate, calcium sulfate), wheat gluten, mono and diglycerides, salt, modified palm and palm kernel oil, corn starch, natural and artificial flavor, color (fd&c red #40, fd&c yellow #6, fd&c yellow #5, fd&c blue #1, beet juice powder), diacetyl tartaric acid esters of mono and diglycerides, gum arabic, confectioner's glaze, polysorbate 60.