Tea Cajes

Cake base (sugar, enriched wheat flour bleached [flour, niacin, reduced iron, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid], food starch-modified, soybean oil, dry whey, leavening [sodium aluminum phosphate, baking soda], salt, vital wheat gluten, propylene glycol mono & diesters of fatty acids, mono & diglycerides, sodium stearoyl lactylate, dextrose, corn starch, tricalcium phosphate, natural and artificial flavor, water, citric acid, alpha tocopherol [as preservative], ascorbic acid [dough conditioner], <span class="allergen">egg</span>, <span class="allergen">soy flour</span>), natural and artificial flavor (water, propylene glycol, natural and artificial flavors, xanthan gum, citric acid, and sodium benzoate), soybean oil, water, <span class="allergen">whole eggs</span>, corn syrup, chocolate (sugar, palm kernel oil, nonfat dry milk solids, whole milk solids, coconut milk powder [coconut milk, maltodextrin, sodium caseinate], <span class="allergen">soy lecithin</span> [an emulsifier], natural flavors, and salt), vinegar, coconut flakes (sodium metabisulfite [added to retain color], sugar, water, propylene glycol and salt), enzyme (<span class="allergen">wheat flour</span>, enzymes, modified cellulose gum, and soy oil), potassium sorbate (preservative).