Restaurant Style Cheese Dip

Pasteurized process american cheese ((<span class="allergen">milk</span>, cheese culture, salt, enzyme), water, milkfat, sodium citrate, sodium phosphate, salt, and sorbic acid (preservative)), <span class="allergen">milk</span>, chopped jalapeno peppers (jalapeno pepper, water, onion, carrot, vinegar, salt, spices, soy oil), salt, sorbic acid and potassium sorbate (preservatives), onion powder, garlic powder, chipotle spice blend (spices, sugar, garlic, salt, lemon powder (maltodextrin, citric acid, fructose, natural flavors), red bell pepper, chipotle pepper, rice vinegar powder (sodium acetate, acetic acid, maltodextrin, sugar, salt, rice vinegar), chives, mesquite powder (maltodextrin, natural mesquite smoke flavor, silicon dioxide to prevent caking)).