Santa fe style salad with chicken, chicken

Romaine lettuce, seasoned chicken raised without antibiotics (chicken [boneless skinless chicken breast with rib meat, water, potato starch, vinegar, salt], soybean oil, spices, chipotle chili pepper, dehydrated garlic, sea salt, dehydrated onion), sun-dried tomato chipotle dressing (salsa [tomatoes, onions, chilies, garlic, salt, cilantro, citric acid, xanthan gum], vegetable oil [soybean and/or canola oil], water, sugar, lowfat buttermilk [cultured lowfat milk, cream, salt], tomato paste, sun-dried tomatoes, chipotle pepper sauce [red jalapeno peppers, vinegar, sugar, salt, onions], red wine vinegar, egg yolk, garlic, natural flavors, salt, cilantro, spices [mustard], onion powder, lemon juice concentrate, citric acid, xanthan gum), roasted corn & red bell pepper, cheddar cheese & monterey jack cheese (pasteurized milk, cheese cultures, salt, enzymes, annatto [color], anti-caking [powdered potato starch and corn starch, natamycin {natural mold inhibitor}]), tortilla strips (white corn, yellow corn, blue corn, sunflower or corn oil, red beet powder, sea salt, water, trace of lime).