Crunchy dragon roll

White rice, <span class="allergen">tuna</span> (sashimi grade), imitation crab (minced pollack, water, <span class="allergen">egg white</span>, wheat starch, corn starch, sugar, sorbitol, salt, monosodium glutamate, rice wine, crab extract, artificial flavor, disodium guanylate, disodium inosinate, sodium tripolyphosphate, tetrasodium pyrophosphate, annatto, carmine, paprika), shrimp tempura, avocado, cucumber, mayonnaise, rice vinegar (water, rice, sugar, salt), chili sauce (chili, sugar, salt, garlic, distilled vinegar, potassium sorbate, sodium bisulfite [as a preservative], xanthan gum), unagi sauce (soy sauce [water, <span class="allergen">soybeans</span>, <span class="allergen">wheat</span>, salt], sugar, glucose syrup [corn starch, water], caramel color, monosodium glutamate, disodium inosinate, disodium guanylate), <span class="allergen">sesame seeds</span>, seaweed. [see package : wasabi, ginger, soy sauce]