Mustard and za'atar-marinated chicken sliced and served over a bowl of brown rice, cucumbers and peppers and topped with a dollop of homemade tzaziki sauce meal kit, seared chicken rice bowl with tzaziki & za'atar

Chicken breasts, cucumber, brown rice, <span class="allergen">yogurt</span> (cultured grade a milk, skim milk, <span class="allergen">cream</span>), mini bell peppers, lemon, tahini (<span class="allergen">sesame seeds</span>), garlic, organic za'atar seasoning (organic white sesame seeds, organic thyme, organic sumac, organic marjoram, organic savory, and traces of salt), parsley, dijon mustard (water, organic mustard seed, organic vinegar, salt, organic turmeric, organic spices).