Kale & sundried tomatoes with white bean & garlic sauce ancient grains pizza
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Crust (smart flour [tapioca flour, sorghum flour, amaranth flour, teff flour], water, potato starch, modified tapioca starch, sorghum flour, olive oil, sugar, agave, flax seed, yeast, salt, xanthan gum, guar gum, baking powder [sodium acid pyrophosphate, sodium bicarbonate, cornstarch, monocalcium phosphate], baking soda, canola oil [expeller pressed]), sauce (water, seasoning [white bean powder, shortening powder {high oleic sunflower oil, maltodextrin, modified food starch}, garlic powder, natural flavors including parmesan, corn starch, salt, onion powder, sugar, yeast extract, spices, xanthan gum, lactic acid]), part-skim mozzarella cheese (pasteurized milk, cheese culture, salt, enzymes), kale, provolone cheese (pasteurized milk, cheese cultures, salt, enzymes), sun dried tomatoes, parmesan and romano cheese blend (parmesan cheese [pasteurized part-skim cow's milk, cheese cultures, salt, enzymes], romano cheese [pasteurized sheep's milk, cheese cultures, salt, enzymes], powdered cellulose added to prevent caking), oregano.
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