Buffalo-Style Shrimp Dip

Shrimp, cream cheese (pasteurized cultured milk and cream, salt, stabilizers [xanthan and/or carob bean and/or guar gums]), salad dressing [vegetable oil (soybean and/or canola), water, egg yolk, sugar, salt, cultured nonfat buttermilk, natural flavors (milk, soy), less than 1% of spices, dried garlic, dried onion, vinegar, phosphoric acid, xanthan gum, modified food starch, monosodium glutamate, artificial flavors, disodium phosphate, sorbic acid and calcium disodium edta as preservatives, disodium inosinate and guanylate], cayenne red peppers, distilled vinegar, pasteurized part-skim milk, contains 2% or less of the following: water, salt, garlic powder, cheese culture, enzymes, soy lecithin, modified cornstarch, parsley.