Iced Vanilla Cake with creamy filling

Sugar, water, enriched flour (bleached wheat flour, <span class="allergen">malted barley flour</span>, niacin, ferrous sulfate or reduced iron, thiamine mononitrate, riboflavin, folic acid), tallow, high fructose corn syrup, palm oil, corn syrup, soybean oil, contains 2% or less: modified cornstarch, <span class="allergen">egg</span>, <span class="allergen">whey</span>, hydrogenated tallow, <span class="allergen">egg white</span>, mono and diglycerides, nonfat dry milk, cornstarch, salt, sodium acid pyrophosphate, baking soda, cottonseed oil, dextrose, sorbic acid and potassium sorbate (to retain freshness), defatted soy flour, cellulose gum, guar gum, polysorbate 60, sodium stearoyl lactylate, xanthan gum, calcium caseinate, sodium caseinate, <span class="allergen">soy protein isolate</span>, natural and artificial flavor, <span class="allergen">soy lecithin</span>, agar, monocalcium phosphate, enzymes, yellow 5, yellow 6.