Ding Dongs Chocolate Cake with creamy filling

Sugar, water, enriched flour (bleached wheat flour, <span class="allergen">malted barley flour</span>, niacin, ferrous sulfate or reduced iron, thiamine mononitrate, riboflavin, folic acid), palm oil, high fructose corn syrup, palm kernel oil, cocoa processed with alkali, corn syrup, soybean oil, contains 2% or less: glycerin, modified cornstarch, baking soda, corn starch, <span class="allergen">whey</span>, mono and diglycerides, salt, natural and artificial flavor, <span class="allergen">egg</span>, preservatives (sorbic acid, natamycin, potassium sorbate), <span class="allergen">egg white</span>, dextrose, <span class="allergen">soy lecithin</span>, sodium acid pyrophosphate, sodium stearoyl lactylate, xanthan gum, cellulose gum, enzymes, defatted soy flour, polysorbate 60, monocalcium phosphate.