Chicken Breast Tenders With Rib Meat

Chicken breast with rib meat water, vegetable protein product [soy protein concentrate, zinc oxide, niacinamide, ferrous sulfate, copper gluconate, vitamin a palmitate, calcium pantothenate, thiamine mononitrate(b1), pyridoxine hydrochloride (b6), riboflavin (B2), and cyanocobalamin (b12), chicken skin, soy protein concentrate, seasoning (salt, hydrolyzed corn and soy protein, sodium phosphate, dried onion, dried garlic, and spices), tricalcium phosphates. battered with: water, bleached wheat flour, partially hydrogenated vegetable oil (<span class="allergen">soybean</span> and cottonseed), leavening (disodium pyrophosphate, baking soda) yellow corn flour, sugar, salt, sodium aluminosilicate, dextrose, breaded with: bleached wheat flour, yeast, sugar, yellow corn flour, salt and oleoresin paprika. breading is set in vegetable oil.