Greek Yogurt Cake

Bleached wheat flour, sorbitol, water, polydextrose, greek yogurt (cultured grade a nonfat milk, fat free milk solids), margarine (palm oil, water, salt, mono & diglycerides, <span class="allergen">soy lecithin</span>, sodium benzoate added as a preservative, artificial flavor, beta carotene & vitamin a palmitae), <span class="allergen">eggs</span>, whey protein isolate, cocoa powder, modified food starch, sodium bicarbonate, leavening aid (sodium aluminum phosphate, monocalcium phosphate, calcium carbonate, silicon dioxide), sugarcane fiber, contains 2% or less of the following: semisweet chocolate (sugar, chocolate, cocoa butter, milkfat, <span class="allergen">soy lecithin</span>, natural & artificial flavors), salt, mono & diglycerides, hydroxylated soy lecithin, sodium stearoyl lactylate, guar gum, cellulose gum, natural & artificial flavors, dicalcium phosphate, glycerine, sucralose, sodium propionate & potassium sorbate to preserve freshness.