Chic-fil-a mac & cheese

Cooked elbow macaroni (water, durum wheat semolina, <span class="allergen">egg white</span>, niacin, iron [ferrous sulfate], thiamin mononitrate, riboflavin, folic acid), water, pasteurized cheese spread (American cheese [<span class="allergen">milk</span>, cheese culture, salt, enzymes], water, <span class="allergen">whey</span>, sodium phosphate, whey protein concentrate, nonfat dry milk, salt, milkfat), margarine (palm and soybean oil, water, mono and diglycerides, sunflower lecithin, citric acid to protect flavor, salt, natural flavor, beta carotene [color], Vitamin A palmitate, Vitamin D), Montamore cheese (pasteurized milk, cheese cultures, salt, enzymes, powdered cellulose to prevent caking), cheddar cheese ([pasteurized milk, cheese culture, salt, enzymes], water, salt, oleoresin paprika [color], apocarotenal [color]), soybean oil, nonfat dry milk, parmesan cheese and asiago cheese ([cultured milk, salt, enzymes], natural flavor, cellulose, salt), natural butter flavor (maltodextrin, modified butter oil, salt, dehydrated butter, shortening powder, guar gum, sodium bicarbonate, annatto and turmeric [for color]), Romano cheese (pasteurized milk, cheese cultures, salt, enzymes, natural flavor, cellulose, salt), modified corn starch, salt, sugar, emulsifying salt (sodium polyphosphate, sodium phosphate), lactic acid (lactic acid, calcium lactate), egg yolk powder (dried egg yolks, phospholipase), emulsifier (mono - and diglycerides prepared from fully hydrogenated palm oil), enriched bleached wheat flour (<span class="allergen">wheat flour</span>, niacin, <span class="allergen">malted barley flour</span>, reduced iron, thiamine mononitrate, riboflavin, folic acid), sodium polyphosphate and sodium phosphate, <span class="allergen">soy lecithin</span>, natural cheese flavor (maltodextrin, whey solids, natural bleu cheese flavor, salt), xanthan gum, <span class="allergen">cheese</span> (cheddar cheese [cultured pasteurized milk, pasteurized milk, cheese culture, sa