Caramelised Biscuits Cake

Sugar, Rapeseed oil, Icing sugar, Fortified wheat flour (<span class="allergen">wheat flour</span>, calcium carbonate, iron, niacin, thiamin), Pasteurised liquid whole egg, Full fat soft cheese (<span class="allergen">milk</span>), Water, <span class="allergen">Wheat flour</span>, Unsalted butter (<span class="allergen">milk</span>), Palm oil, Glucose syrup, Raising Agents (Diphosphates, Potassium carbonate, Sodium bicarbonate), Dried skimmed milk, Wheat starch, Modified maize starch, Modified potato starch, <span class="allergen">Soya flour</span>, Emulsifiers (Rapeseed lecithins, Mono - and diglycerides of fatty acids, Propane-1,2-diol esters of fatty acids, Sodium stearoyl-2-lactylate), Flavouring, Invert. sugar syrup, Cornflour, Preservative (Potassium sorbate), Dextrose, Cinnamon, Nutmeg, Wheat gluten, Acidity Regulators (Citric acid, Acetic acid), Salt, Stabiliser (Xanthan gum).