Menu Duo Salmon

vinegared rice (rice, sushi rice sauce (spirit vinegar, sugar, salt, kelp extract), sunflower oil, lemon), <span class="allergen">salmon</span> 18.1%, avocado 11.8%, cucumber 6%, spicy mayonnaise 2.5% [mayonnaise (rapeseed oil, water, <span class="allergen">egg yolks</span>, salt, glucose syrup), vinegar, salt, dextrose, soy sauce (contains soy wheat), <span class="allergen">mustard</span>, flavour enhancer: e621), sriracha sauce (chilli, sugar, garlic, vinegar, salt)], salad, fried onions (onions, vegetable oil, sarazin, rice starch, salt), rice paper (rice flour, tapioca flour, salt, water), seaweed, shichimi [chili, orange peel, white sesame, black sesame, japanese pepper, ginger, seaweed], sushi tamari sauce [sugar 42%, soy sauce 34% (sau, soybeans salt, alcohol), water, tapioca starch, colouring: e150d, salt, yeast extract, distilled vinegar, flavour enhancer: e330, preservative: e211], mint, coriander, may contain traces of shellfish milk shellfish accompaniment: soy sauce u [white soy salt]