Italian Ham, Portobello Mushroom & Mascarpone Woodfired Sourdough Pizza

Woodfired Sourdough Pizza Base (Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Water, Durum Wheat Semolina, Extra Virgin Olive Oil, Salt, Wheat Gluten, Yeast, Wheat Starch, Malted Wheat Flour, Flour Treatment Agent: Ascorbic Acid; Enzymes (Wheat), Potato Starch, Sunflower Oil), 17% Tomato Sauce (Tomatoes, Water, Salt, Sugar, Sunflower Oil, Dried Herbs, Acidity Regulator: Citric Acid; Black Pepper, Dried Garlic), 13% Mozzarella Full Fat Soft Cheese (Milk), 10% Garlic Sautéed Mushrooms (Portobello Mushrooms, Rapeseed Oil, Garlic), 7% Roasted Ham with Added Water (85% Pork, Water, Salt, Potato Starch, Corn Starch, Flavourings, Gelling Agent: Carrageenan; Antioxidant: Sodium Ascorbate; Preservative: Sodium Nitrite), 6% Mascarpone Full Fat Soft Cheese (Cream (Milk), Water, Skimmed Milk Powder, Cornflour. Buttermilk Powder, Sea Salt).