Tai Prawn

water, 15,3% cape and/or pacific hake (<span class="allergen">fish</span>), 14% kale, 12,7% cooked prawns (<span class="allergen">prawns</span> (<span class="allergen">crustaceans</span>), water, salt), <span class="allergen">wheat flour</span>, 11,4% water chestnut, 5,1% onion, ground almonds, garlic, 1,2% red pepper, sugar, soya sauce (water, <span class="allergen">soya</span>, <span class="allergen">wheat flour</span>, salt), salt, egg white powder, rapeseed oil, whole egg powder, bites with prawns, <span class="allergen">fish</span> and vegetables - ingredients: 21,9% cooked prawns (<span class="allergen">prawns</span> (<span class="allergen">crustaceans</span>), water, salt), water, 16,7% cape and/or pacific hake (<span class="allergen">fish</span>), 14,7% onions, <span class="allergen">wheat flour</span>, 5,5% tomato sauce 193% semi-dried tomatoes, rapeseed oil, salt, oregano, garlic), 3,8% carrots, sugar, garlic, salt, egg white powder, rapeseed oil, whole egg powder, coriander, cayenne pepper, coated prawns deep-fried - ingredients: 50% peeled prawns (<span class="allergen">crustaceans</span>, antioxidant: sodium metabisulphite), water, potato starch, <span class="allergen">wheat flour</span>, rapeseed oil, raising agents: sodium carbonates, diphosphates, salt, thickeners: xanthan gum, guar gum, yeast, dextrose, rapeseed oil sweet and sour sauce - ingredients: water, sugar, corn starch, tomato paste, spirit vinegar, salt, red peppers, onions, allergy advice: for allergens, including <span class="allergen">cereals containing gluten</span>, see ingredients in bold, may also contain <span class="allergen">celery</span>, <span class="allergen">milk</span>, <span class="allergen">molluscs</span>, <span class="allergen">sesame seeds</span> and other <span class="allergen">nuts</span>, cooking instructions: to oven cook: cook from frozen, this product must be cooked before serving, preheat oven to 180°c, place on a baking tray lined with paper and cook in the ce