Butter Chicken Traybake

DICED CHICKEN LEG (54%), Chickpeas, Tomato Purée, Baby Spinach, Skimmed Milk, Onion, Water, <span class="allergen">Butter</span> (<span class="allergen">Milk</span>), Single Cream (<span class="allergen">Milk</span>), Spirit Vinegar, Sugar, Garlic Purée, Maize Starch, Salt, Ginger Purée, Green Chilli, Parsley, Butter Powder (<span class="allergen">Milk</span>), Coriander Leaf, Yeast Extract, Garlic Powder, Dried Garlic, Cumin Powder, Coriander Powder, Smoked Paprika, Paprika Extract, Tomato Powder, Dried Red Peppers, Ground Cumin, Ground Coriander, Onion Powder, Ground Ginger, Chilli Powder, Dried Coriander Leaves, Ground Turmeric, Stabilisers: Guar Gum, Xanthan Gum; Cinnamon Powder, Fenugreek Powder, Cayenne Pepper, Acid: Citric Acid; Flavouring, Ground White Pepper, Cardamom Powder, Mace Extract, Ginger Powder, Ground Black Pepper, Ground Fenugreek, Rapeseed Oil, Clove Powder, Lemon Oil, Turmeric Extract. ingredients in bold. P S