Top Iced Christmas Cake

ents Sultanas (29%), Marzipan (14%) (Sugar, Almonds, Glucose Syrup, Wate Invert Sugar Syrup, Preservative: Potassium Sorbate), Soft Icing (11%) (Sugar, Glucose Syrup, Water, Palm Oil, Humectant: Glycerol; Stabiliser: Xanthan Gum; Preservative: Potassium Sorbate), Brown Sugar, Pasteurised Egg. Wheat Flour, Glacé Cherries (5%) (Cherries, Glucose - fructose Syrup, Sugar, Colour: Anthocyanins; Acidity Regulator: Citric Acid), Raisins (3%), Butter (Milk) (3%), Humectant: Glycerol; Invert Sugar Syrup, Mixed Peel (2%) (Orange Peel, Glucose-fructose Syrup, Lemon Peel, Sugar, Preservative: Potassium Sorbate, Acidity Regulator: Citric Acid), Currants, Palm Oil, Rapeseed Oil, Raisin Juice Concentrate, Glucose Syrup, Salt, Sugar, Ground Mixed Spice, Stabiliser: Xanthan Gum Preservative: Potassium Sorbate; Raising Agents: Diphosphates, Sodium Carbonates; Emulsifiers: Acacia Gum, Mono - And Diglycerides Of Fatty Acids; Colours: Beetroot Red, Curcumin, Vegetable Carbon, Carotenes, Iron Oxides And Hydroxides; Maize Starch, Spirulina Extract, Dried Free Range Egg White, Glazing Agent: Shellac.