16 Mini Double Chocolate Muffins

Sugar, Rapeseed 0il, <span class="allergen">Wheat Flour</span> (<span class="allergen">Wheat Flour</span>, Calcium Carbonate, Iron, Niacin, Thiamin), Pasteurised Egg, <span class="allergen">MILK</span> CHOCOLATE CHIPS (6%) (Sugar, Whole Milk Powder. Cocoa Butter*, Cocoa Mass", Whey Powder (Millk), Emulsifier: Lecithins (<span class="allergen">Soya</span> (contains <span class="allergen">Peanuts</span>); Vanilla Extract), FAT REDUCED COCOA POWDER* (3.5%), Wheat Starch, Raising Agents:Potassium Carbonate, Diphosphates, Calcum Phosphates Emulsifiers: Polyglycerol ESters of Fatty Acids, Mono- and Diglycerides of Fatty Acids; Whey Powder (<span class="allergen">Milk</span>), Preservative: Potassium Sorbate; Acidity Regulator. Citric Acid; Salt, Stabiliser. Xantham Gum; <span class="allergen">Soya Flour</span>, Flavouring.* Rainforest Alliance Certified.