AnswerEAN-13 4099200414386 identifies Saucisse a griller by Carna Swiss, a Saucisses product. Sourced across multiple authoritative sources; no open recalls on file at upc.dev.
Saucisse a griller by Carna Swiss
409920 0414386
Carna Swiss

Saucisse a griller

VERIFIED 4099200414386 ↗
Weight
Format EAN-13
Sources 1
VERIFIED
EAN-13
Updated Apr 24, 2026
1 Source
No Signals

Product Details

📋No product details on file

Risk Intelligence

VERIFIED
All Clear
No recalls · No complaints on record
System monitoring active
No signals on record

About

grillbrattw garlic ch-299 product 400go dre garlic grilled sausage / salsiccia da grigliare con aglio meat product cooked meat, cooked prodotto a base di carne, cotto spices, emulsifier: mono and diglycerides of fatty acids, stabilizer: diphosphate, acidification ingredients: pork, bacon, water, rinds, table salt, garlic powder 0.5%, glucose syrup, agents: sodium acetate and calcium lactate, antioxidant: citric acid, flavor enhancer: monosodium glutamate, ingredients: pork, bacon, water, rinds, cooking salt, garlic powder 0,5%, glucose syrup, spices, emulsifier: mono - and diglycerides of fatty acids, stabilizer: diphosphate, acidifiers: sodium acetate and calcium lactate, antioxidant: citric acid, flavor enhancer: monosodium glutamate, condiment, envelope: pork casing, pasteurized in the package, ingredienti: carne di maiale, lardo, acqua, cotenne, sale da cucina, aglio in polvere 0,5%, sciroppo di glucosio, spezie, emulsionante: mono - e digliceridi degli acidi grassi, stabilizzante: difosfato, acidificanti: acetato di sodio e lattato di calcio, antiossidante: acido citrico, esaltatore di sapidità: glutammato monosodico, condimento, involucro: budello suino, pastorizzato nell'imballaggio, ● this product is to be consumed only fully cooked/fried, aids that come into contact with raw meat, this product can only be eaten well cooked/grilled, immediately and thoroughly clean instruments that come into contact with raw meat, always wash hands after handling raw meat, questo prodotto deve essere consumato unicamente ben cotto/arrostito, gli utensili che vengono a contatto con la carne cruda devono essere subito lavati accuratamente, lavarsi sempre le mani dopo il contatto con la carne cruda, durchschnittliche nährwert/ brennwert/ energy value/in average nutritional values/valori nutrizionali medi 100g (, per serving / per serving iron porzione)** fett/fat/grassi - davon saturated fatty acids/ of which saturated fatty acids/di cui acidi grassi saturi kohlenkörpere/ca

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Price Comparison

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Price History (90 days)

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Risk Score Breakdown

0/100
0
/ 100
0Recalls
0Complaints

Risk Events

No risk events recorded

Risk Timeline & Predictive Score

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Data Source Categories

4 categories
Regulatory
Open Data
Marketplace
First-Party
Contributing data Not triggered Specific source attribution available via authenticated API

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Supply Chain Intelligence

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Import/Export Data

ENTERPRISE
Country of OriginUnited Sta...
HS Code2202.10.00
Tariff Rate0.5% ad v...
Annual Import Vol.$4.2M
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