High Protein Balls - Chicken Paprika

chicken meatballs with a fine touch of paprika, fried, (resignations: 93% chicken - partially finely ground, breadcrumbs (<span class="allergen">wheat flour</span>, water, salt, yeast), 3% flaxseed flour (contains 40% flax proteins, partially defatted), spices (paprika, smoked paprika powder), regulators of the acidity potassium lactate, potassium aceta sunflower oil, ol, <span class="allergen">mustard</span> (water, mustard seeds, alcohol vinegar, salt, sugar, spices), dextrose, <span class="allergen">eggs</span>, preparation proposal: heat without packaging ka pan fry with fat at dead temperature for 5-7 minutes by turning periodically, heat the unpacked product in a microwave for 60 seconds at 600 w, oven in an oven warm for 7-8 minutes in a preheated oven at 160 °c with ropen / lower wire, nutritional values energy value fats 9,5 g of which saturated fatty acids 2,0 e carbohydrates - of which sugars proteins salt packaged in a protective atmosphere, abbelen gmbh kempener straße 22, 47918 tönisvorst, germany www,abbelen,de 2009 huawei mate 20 pro leica triple cameratai eg pro 100 g 797 kj/