Lemon cake

Lemon Curd Buttercream (26%) (Sugar, <span class="allergen">Butter</span> (Cows' Milk), Lemon Curd (22%) (Sugar, Glucose Syrup, <span class="allergen">Butter</span> (Cows' Milk), Wheat Starch, Maize Starch, Dried Egg, Concentrated Lemon Juice, Gelling Agent: Pectin; Acidity Regulators: Citric Acid, Trisodium Citrate; Flavouring, Salt), Salt, Colour: Lutein), Sugar, Fortified Wheat Flour (<span class="allergen">Wheat Flour</span>, Calcium Carbonate, Iron, Niacin, Thiamin), Pasteurised Free Range Egg, Lemon Curd (12%) (Sugar, Glucose Syrup, <span class="allergen">Butter</span> (Cows' Milk), Wheat Starch, Maize Starch, Dried Egg, Concentrated Lemon Juice, Gelling Agent: Pectin; Acidity Regulators: Citric Acid, Trisodium Citrate; Flavouring, Salt), Palm Oil, Humectant: Vegetable Glycerine; Pasteurised Lemon Juice, Rapeseed Oil, White Chocolate Triangles (Sugar, Whole Cows' Milk Powder, Cocoa Butter, Skimmed Cows' Milk Powder, Emulsifier: Soya Lecithin; Flavouring), White Chocolate Curls (Sugar, Cocoa Butter, Whole Cows' Milk Powder, <span class="allergen">Lactose</span> (Cows' Milk), Whey Powder (Cows' Milk), Emulsifier: Soya Lecithin; Vanilla Extract), Palm Stearin, Skimmed Cows' Milk Powder, Raising Agents: Disodium Diphosphate, Sodium Bicarbonate; Emulsifiers: Mono - and Diglycerides of Fatty Acids, Polyglycerol Esters of Fatty Acids, Sodium Stearoyl-2-Lactylate; Salt, Preservative: Potassium Sorbate.