Bucuria scufita rosie

Chocolate icing 40% (sugar, cocoa mass, Declaratie nutritiona Пищевая ценность Nutrition declaration Valoarea energetic Энергетическая и Energy K/kcal// Grasimi (g) Жиры (г) Fai (g) din care / в то Acizi graşis Насыщенн Saturates Acizi graşi Трансизом Trans fat Glucide (g) Углеводы (г) Carbohydrate din care:/8 TO Zaharuri (g) Caxapa ( Sugars (g) Proteine (g) Белки (г) Protein (g) Sare (g) Сольг Sait (g) equivalent cocoa butter (palm, shea), fat reduced cocoa powder, Fabricat la data de: emulsifiers: soy lecithin, E476; flavouring "vanillin"), sugar, Дата изготовлен peanuts, wafer sheets (wheat flour, potato starch, emulsifier soy Production date: lecithin, food salt, raising agents: sodium carbonate, ammonium A se consuma de preferi carbonate; palm oil, acidifier citric acid), fat reduced cocoa Употреблять предпочт powder, fully hydrogenated vegetable fat (palm, shea), equivalent Best belore: cocoa butter (palm, shea), carob powder, flavouring, emulsifier soy lecithin. Cocoa-17% min. May contain traces: milk, nuts, sesame, eggs. Condiţiile de păstrare: t (1813) C umiditatea relativá nu mal mare de 75% tel:ce Producator Maroys Условия храни