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white lotus seed paste(68%)(lotus seed, sugar, water, peanut oil), salted egg yolk(15%), wheat flour(gluten), syrup[sugar, water, lemon, acidity regulator(e330)], peanut oil, egg, edible lye water ( water, acidity regulator (e501), allergen tip: see bold indication in ingredients table. may contain crustaceans, fish milk, woody nuts, celery, mustard, feather beans, software, large | beans, sesame seeds, sulphates and their products. allergy advice: for allergens, see ingredients in bold, may contain crustaceans, fish, milk, tree nuts, celery, mustard, lupin, molluscs, soybeans, sesame seeds, sulphites and their products, how to save: store in a dry and cool place after opening the bag of moon cakes, please store it in the freezer. storage method: please keep in a cool and dry place, please refrigerate mooncak
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