Yogurt Breaks Forest Fruit

<span class="allergen">wheat flour</span>, sultanas (20 %), sugar, vegetable fats (palm, shea, sal and/or mango) in varying proportions, sunflower), currants (4 %), bulking agent (maltitol syrup), whey solids (<span class="allergen">milk</span>), oat fibre, maltodextrin, humectant (glycerine), dried skimmed yogurt (1 %) (<span class="allergen">milk</span>), calcium carbonate, fruit purée (1 %) (raspberries, strawberries, redcurrants, blackberries), emulsifiers (<span class="allergen">soya lecithin</span>, e472e), rice flour, wheat bran, glucose syrup, dried skimmed milk, dried whole milk, natural flavourings, raising agents (sodium bicarbonate, ammonium bicarbonate, disodium diphosphate), salt, <span class="allergen">lactose</span> (<span class="allergen">milk</span>), gelling agent (pectin), citrus fibre, acidity regulators (citric acid, sodium citrates), acid (citric acid), stabiliser (calcium lactate), finished product contains the equivalent of 0,2 % raspberries, 0,2% strawberries, 0,2 % redcurrants, 0,2 % blackberries,