AnswerEAN-13 5000225044914 identifies Franks red hot sauce spicy mayo by Frank’s Red Hit, a Dressings And Dips (Shelf Stable) product. Confirmed across multiple authoritative sources; no open recalls on file at upc.dev.
Franks red hot sauce spicy mayo by Frank’s Red Hit
500022 5044914
Frank’s Red Hit

Franks red hot sauce spicy mayo

VERIFIED 5000225044914 ↗
Weight
Format EAN-13
Sources 3
VERIFIED
EAN-13
Updated May 24, 2026
3 Sources
No Signals

Product Details

📋No product details on file

Risk Intelligence

VERIFIED
All Clear
No recalls · No complaints on record
System monitoring active
No signals on record

About

Water, Rapeseed Oil (24%), Spirit Vinegar mented Cayenne Peppers (4%), Modified Maize Starch, Free Range G Yolk (3.3%), Sugar, Chilli Pepper, Salt, Stabiliser (Xanthan Gum Acidity Regulators (Lactic Acid, Citric Acid), Preservative (Potassium Sorbate), Birdseye Chilli, Cayenne Pepper, Sunflower Oil, Thickener (Guar Gum), White Wine Vinegar, Colour (Paprika Extract), Antioxidant (Calcium Disodium EDTA), Paprika, Garlic Powder KRYDDSTARK CHILIMAJONNÄSBASERAD SÅS MED FRANK'S REDHOT STARKA CAYENNEPEPPARSÁS (11%) INGREDIENSER: vatten, rapsolja (24%), ättika fermenterad cayennepeppar (4%), modifierad majsstärkelse, AGGula från utehons (3.3%), socker, chilipeppar, salt, stabiliseringsmedel (xantangummi), surhetsreglerande medel (mjölksyra, citronsyra), konserveringsmedel (kaliumsorbat), Birdseye chilipeppar, cayennepeppar, solrosolja, förtjockningsmedel (guarkȧmmjöl), vitvinsvinäger, färgämne (paprikaoleoresin), antioxidationsmedel (kalciumdinatrium-EDTA), paprikapulver, vitlökspulver. D SAUCE PIQUANTE FAÇON MAYONNAISE PIMENTÉE AVEC DE LA SAUCE EPICEE AU PIMENT DE CAYENNE FRANK'S REDHOT (11%) INGREDIENTS: eau, huile de colza (24 %), vinaigre d'alcool, piments de Cayenne fermentés (4%), amidon de mais modifié, jaune d'OEUF de poules élevées en plein air (3,3 %), sucre, piment, sel, stabilisant (gomme xanthane), correcteurs d'acidité (acide lactique, acide citrique), conservateur (sorbate de potassium), piment oiseau, piment de Cayenne, huile de tournesol, épaississant (gomme guar), vinaigre de vin blanc, colorant (extrait de paprika), antioxydant (calcium disodium EDTA), paprika, ail en poudre.

Where to Buy

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Price History (90 days)

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Risk Score Breakdown

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0Recalls
0Complaints

Risk Events

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Data Source Categories

4 categories
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Open Data
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First-Party
Contributing data Not triggered Specific source attribution available via authenticated API

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Supply Chain Intelligence

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Import/Export Data

ENTERPRISE
Country of OriginUnited Sta...
HS Code2202.10.00
Tariff Rate0.5% ad v...
Annual Import Vol.$4.2M
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