ambrosia Belgium chocolate

chocolate dessert layer (64%) (skimmed milk, sugar, <span class="allergen">buttermilk</span>, modified starches, sustainable palm oil, milk chocolate powder made with belgian milk chocolate (2.5%) (sugar, cocoa mass, whole-milk powder, cocoa butter, skimmed milk powder), <span class="allergen">cream</span> (<span class="allergen">milk</span>), fat reduced cocoa powder, inulin, <span class="allergen">whey</span> (<span class="allergen">milk</span>), water), salted caramel sauce (36%) (skimmed milk, <span class="allergen">buttermilk</span>, sugar, water, modified starch, butter powder (dried butter (<span class="allergen">milk</span>), dried glucose syrup, <span class="allergen">milk proteins</span>), dried glucose syrup, inulin, salt, colour (plain caramel), thickeners (carrageenan, xanthan gum), potassium chloride, flavourings). allergy advice: for allergens, see ingredients in bold.