MOWIE PUDDINGS PIDH Callany Study Pru 2 BROWALE FU

Chocolate Dessert Layer (73%) (Skimmed Milk, Sugar, <span class="allergen">Buttermilk</span>, Modified Starches, Sustainable Palm Oil, Milk Chocolate Powder made with Belgian Milk Chocolate (2.5%) (Sugar, Cocoa Mass, Whole Milk Powder, Cocoa Butter, Skimmed Milk Powder), <span class="allergen">Cream</span> (<span class="allergen">Milk</span>), Fat Reduced Cocoa Powder, Inulin, <span class="allergen">Whey</span> (<span class="allergen">Milk</span>), Water), Mint Flavoured Fondant Sauce (27%) (Water, Sugar, Skimmed Milk Powder, Modified Starch, <span class="allergen">Cream</span> (<span class="allergen">Milk</span>), Inulin, Dried Glucose Syrup, Emulsifier (Sucrose Esters of Fatty Acids), Thickeners (Carrageenan, Xanthan Gum), Mint Extract, Colour (Copper Complexes of Chlorophyllins), Flavouring). Allergy Advice: