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sugar, cocoa butter, cocoa mass, hazelnut paste (10%), cookie crumble (10%) (corn flour potato starch, palm oil, sugar, fat reduced cocoa powder, dextrose, tapioca starch, vanilla extract, natural flavourings, salt, emulsifier (<span class="allergen">soya lecithin</span>), raising agents sodium hydrogen carbonate, ammonium hydrogen carbonate)), dried rice syrup, salt, anilla extract. couverture chocolate contains ocoa solids 35% minimum. may contain <span class="allergen">milk</span> and other <span class="allergen">nuts</span>. this product is made to a vegan recipe but as it is manufactured in a facility that uses milk it is not suitable for eople with a milk allergy. portions per pack: nutrition informa energy fat of which saturate carbohydrate of which sugars protein salt *reference intake suitable for vege suitable for vega
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