Rich Tender Steak Pie

<span class="allergen">Beef</span> (27%), <span class="allergen">Wheat Flour</span> [<span class="allergen">Wheat Flour</span>, Calcium Carbonate, Iron, Niacin, Thiamin], <span class="allergen">Butter</span> (<span class="allergen">Milk</span>) (15%), Water, Onion, Smoked Bacon [<span class="allergen">Pork</span>, Sea Salt, Sugar, Preservatives (Sodium Nitrite, Potassium Nitrate), Antioxidant (Sodium Ascorbate)], Mushroom, Red Wine, Cornflour, Carrot, Beef Fat, Yeast Extract, Pasteurised Egg, Black Pepper, Black Treacle, Salt, Garlic Purée, Caramelised Sugar Syrup, White Wine Vinegar, Dark Brown Soft Sugar, Thyme, Demerara Sugar, Lemon Juice, Rapeseed Oil, Tomato Paste, Beef Extract. Made using British beef and <span class="allergen">pork</span>. Allergy Advice For allergens, including <span class="allergen">cereals containing gluten</span>, see ingredients in bold. NUTRITION When heated according to instructions Typical values Per 100g ½/2 of a pie (250g) % RI⭑ RI* for an average adult