Thai salmon and cod fishcake

Salmon <span class="allergen">fish</span> 21%, Cod <span class="allergen">fish</span> 20%, Potato, <span class="allergen">Wheat</span> flour (<span class="allergen">wheat</span> flour, calcium carbonate, iron, niacin, thiamin), Rapeseed oil, Dried potato, Spring onion, Red pepper, <span class="allergen">Wheat</span> starch, Ginger purée, Lime juice, Durum <span class="allergen">wheat</span> semolina, Lime zest, Coriander, Desiccated coconut, Garlic purée, Sugar, Lemongrass, Salt, Chilli, <span class="allergen">Wheat</span> gluten, Anchovy <span class="allergen">fish</span>, Yeast, Parsley, Chilli flakes, Garlic powder, Dried red chilli, Shallot, Galangal, Shrimp <span class="allergen">crustacean</span>, Sunflower oil, Makrut lime peel, Colour (paprika extract), Black pepper extract, Pepper