Chicken Gyoza Snack Pot With Teriyaki Sauce To Dip Or Drizzle
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Gyoza: gyoza filling Ichicken thigh & skin (37%), cabbage, white onion, spring onion, soy sauce (water, <span class="allergen">soya beans</span>, <span class="allergen">wheat</span>, salt, ginger, yeast extract, garlic, chicken stock (water, <span class="allergen">chicken</span> (bones, meat, fall, salt, sesame oil, soya protein, sugar, salt, water, black pepper, turmerici, gyoza skin (<span class="allergen">wheat flour</span>, water, tapioca starch, wheat gluten, rapeseed oil, salt, turmeric). teriyaki sauce (19%): soy sauce (water, <span class="allergen">soya beans</span>, <span class="allergen">wheat</span>, salt, alcoholl, golden cane sugar, water, muscovado sugar, cornflour, mirin (fermented rice, water, maltose, alcoholl. Allergy advice:
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