Chocolate Cake

sugar, water, fortified wheat flour [<span class="allergen">wheat flour</span>, calcium carbonate, iron, niacin (b3), thiamin (b1)], rapeseed oil, palm oil, fat-reduced cocoa powder, glucose syrup, humectant (glycerol), beetroot (2%), wheat protein, raising agents (sodium carbonates, diphosphates), brownie fudge pieces [sugar, glucose syrup, sunflower oil, cocoa powder, invert sugar syrup, caramelised sugar, salt, emulsifier (lecithins), flavouring, glazing agent (carnauba wax)], emulsifiers (cellulose gum, polyglycerol esters of fatty acids, mono - and diglycerides of fatty acids), salt, rice starch, brown sugar strands [sugar, plant concentrates [spirulina, carrot, safflower], coconut oil, water, glazing agent (carnauba wax), glucose syrup], wheat starch, stabiliser (xanthan gum), acidity regulator (citric acid), colour (carotenes), flavouring, preservative (potassium sorbate). allergy advice for allergens, including <span class="allergen">cereals containing gluten</span>, see ingredients in bold. may also contain <span class="allergen">soya</span>. ene ene fat of w carb of wh fibre protei salt "ri = re how remove a surface an sawing act between s stora store in a co once opened