Soft bun with sultanas and lemon custard

Wheat flour (wheat flour, calcium carbonate, folic acid, iron, niacin, thiamin), sugar, water, sultanas (10%), palm oil (certified sustainable), whole milk, pasteurised free range egg white, pasteurised free range egg, glacé cherry (cherry, glucose-fructose syrup, sugar, fruit and vegetable concentrates [sweet potato, apple, radish, cherry], acidity regulator (citric acid)), invert sugar syrup, rapeseed oil, lactose (milk), milk powder, raising agents (diphosphates, sodium bicarbonate, tetrasodium diphosphate), emulsifiers (citric acid esters of mono - and diglycerides of fatty acids, mono-and diacetyl tartaric acid esters of mono - and diglycerides of fatty acids, polysorbate 60), yeast, flavourings, glucose syrup, colour (carotenes), salt, lemon comminute, modified maize starch, modified tapioca starch, gelling agents (sodium alginate, agar), preservative (potassium sorbate), flour treatment agent (ascorbic acid), lemon oil, acidity regulator (citric acid) ALLERGY ADVICE: