Mpiskota Vromis Mauri Sokolata Violanta

<span class="allergen">oat</span> 40% (oat flour 27%, oat flakes 10%, oat bran 3%), vegetable oils and fats (palm oil, sunflower oil, water, emulsifier: mono-and diglycerides y of fatty acids, salt), <span class="allergen">wheat flour</span>, dark chocolate chips 9% (cocoa mass, sugar, cocoa butter, emulsifier: soy lecithin, flavoring: vanillin, solid cocoa: 60%), sugar, brown sugar, honey,coconut, maltodextrin, in-lin, raising agents (sodium bicarbonate, ammonium bicarbonate), salt, flavoring, may contain traces of <span class="allergen">milk</span>, <span class="allergen">eggs</span>, <span class="allergen">sesame seeds</span>, <span class="allergen">peanuts</span> and other <span class="allergen">tree nuts</span>,keep in a shady and dry place, de: haferflocken kekse mit dunkler schokolade, zutaten: hafer 40% (hafermehl 27%, hafer - flocken 10%, haferkleie 10%, haferkleie 10 3%), pflanzliche fette und 'le (palmol, sonnenblumen, wasser, emulgiert: edu mono - und diglyceride von fettsuren, salz), weizenmehl, dunkle schocolate-chips 9%, (k-kao, zucker, kakaobutter, emulatorgator : lecithin soybeans, aroma: vanillin, solid kakao: 60%), zucker, brauner zucker, honig, kokos, maltodextrin, inulin, backtriebmittel (natriumbicarbon, ammoniumbicar - bonat), salz, aroma, kann spuren von milch, ei, sesam, erdn-ssen und anderen enthalten 'nna nusse, an einem kuhlen und trockenen platz, 'ri%, en: oat biscuits with dark chocolate, ingredients oats 40% (oatmeal 27%, oatmeal 10%, oat bran 3%), vegetable fats and oils (oleophiles, sunflowers, sunflowers, water, emulsion - born: mono - and digestlycerides of fatty acids, salt), <span class="allergen">wheat flour</span>, small dark chocolate 9% (ca-cao pase, sugar, cocoa butter, emulsifier: soy lecithin, aroma : vanillin, solid cocoa: 60%), sugar, brown sugar, honey, coconut, maltodextrin, inulon, powder to rise (sodium bicarbonate, ammonium bicarbonate), salt, aroma, skint contain traces of <span class="allergen">milk</span> , ceufs