Deep Pan Baked Pepperoni Pizza

<span class="allergen">WHEAT</span> </span>Flour, Water, Mozzarella Cheese (<span class="allergen">MILK</span>) (15%), Smoked Pepperoni (8%) (<span class="allergen">Pork</span>, Pork Fat, Salt, Dextrose, Smoked Salt, Antioxidants: Sodium Ascorbate, Extracts Of Rosemary; Paprika, Paprika Extract, Coriander, Oregano, Garlic, Pepper Extract, Preservative: Sodium Nitrite), Sliced Red & Green Peppers (6%), Tomato Purée, Yeast, Rapeseed Oil, Cornflour, Sugar, Dextrose, Salt, Garlic Oil (Rapeseed Oil, Garlic Purée, Palm Oil, Salt, Parsley), Rice Flour, Paprika, Yeast Extract, Onion Powder, Cayenne Pepper, White Pepper, Black Pepper, Garlic Powder, Ginger, Oregano, Paprika Extract, Black Pepper Extract, Basil, Flour Treatment Agent: Ascorbic Acid. ALLERGEN ADVICE For allergens see ingredients in CAPITAL LETTERS. COOKING INSTRUCTIONS For best results, cook from frozen. Pre-heat conventional oven to 200°C/ gas mark 6, or 180°C for fan oven. Appliances vary, these instructions are a guide only.