AnswerEAN-13 5901806003026 identifies Chocolat noisette by Alpinella, a Šokoladai product. Sourced across multiple authoritative sources; no open recalls on file at upc.dev.
Chocolat noisette by Alpinella
590180 6003026
Alpinella

Chocolat noisette

VERIFIED 5901806003026 ↗
Weight
Format EAN-13
Sources 1
VERIFIED
EAN-13
Updated Apr 18, 2026
1 Source
No Signals

Product Details

📋No product details on file

Risk Intelligence

VERIFIED
All Clear
No recalls · No complaints on record
System monitoring active
No signals on record

About

ee piimašokolaad maapähklitega koostisosad: suhkur, maapähklid (20%), kakaovál, kakaormass, rasvata plima pulber, primavadaku pulber, piimarasy, taimsed rawad (palmiöli, sheapähkliõli), emulgaatorid: sojaletsitin, e 476, löhna-ja maitseaine, kakao: vähermalt 25%, sisaldab lisaks kakaovõile muid taimseid rasvu, võib sisaldada gluteeni sisaldavaid teravilju (nisu, oder), mandlid, sarapuupähklid ja kašupähklid, ro ciocolată cu lapte cu arahide ingrediente: zahăr, arahide (20%), unt de cacao, masă de cacao, lapte praf degresat, zer praf (din lapte), gräsime din lapte, grăsimi vegetale (palmier, shea), emulsifianti: lecitine din soia, e 476, aromă, substanta uscatà totalá de cacao in ciocolata cu lapte: minimum 25%, substanţa uscatà din lapte in ciocolata cu lapte: minimum 14%, ciocolata cu lapte conţine şi alte grăsimi vegetale, pe lângă untul de cacao, poate conţine cereale care conţin gluten (grâu, orz), migdale, alune de pădure și nuci caju, importator și distribuitor in r,moldova: "ducates grup", r-nul teleneşti, s, budai, md-5810, tel, ( 373)22890930, lv piena šokolāde ar zemesriekstiem sastāvdalas: cukurs, zemesrieksti (20%), kakao sviests, kakao masa, väjpiena pulveris, sükalu pulveris (no piena), piena tauki, augu tauki (palmu, ši koka auglu), emolugatori: lecitini (no sojas), e 476, aromatiz-t-js, cocoa saturs vismaz 25%, piena sokol-de satur cocoa sviestu un citus augu taukus, var satur-t lippekli saturos graudagus (kviesus, mieus), lazdu riekstus, mandeles un indijas riekstus, ru molochny chocolate spectator composition: sakhar, <span class="allergen">peanuts</span> (20%), cocoa-maslo, as well as on the thorny, oesophagus, water-small syrup, small girdle, raspberry maslo (palm maslo, shi), emulsifiers: coconut lecithin, e 476, aromatisator, soderzhina water catch: 25%, water-bearing cocoa: 5,8%, water-borne population of young people: 14%, young gir: 3,5%, soderzhit up to 5% of the radishes - equivalents and (or) ulcers of the osc 's - type in the additio

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Country of OriginUnited Sta...
HS Code2202.10.00
Tariff Rate0.5% ad v...
Annual Import Vol.$4.2M
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