AnswerEAN-13 7613035849266 identifies Liquid concentrate langoustine by Chef, a Bouillons product. Sourced across multiple authoritative sources; no open recalls on file at upc.dev.
Liquid concentrate langoustine by Chef
761303 5849266
Chef

Liquid concentrate langoustine

VERIFIED 7613035849266 ↗
Weight
Format EAN-13
Sources 1
VERIFIED
EAN-13
Updated Apr 16, 2026
1 Source
No Signals

Product Details

📋No product details on file

Risk Intelligence

VERIFIED
All Clear
No recalls · No complaints on record
System monitoring active
No signals on record

About

_Langoustine_ cooked meat juice concentrate 68% (water, _langoustine_ extract 2.8%, _langoustine_ extract powder 2.3%, maltodextrin, salt), Salt, Flavourings (with _fish_, _crustaceans_), Sugar, Yeast extract, Vinegar, Natural flavourings, Stabiliser (xanthan gum), _Mussel_ extract, Garlic powder, Onion powder, Paprika extract, Spices.

Where to Buy

For Developers
GET https://upc.dev/v1/product/7613035849266
Returns JSON: name, brand, category, image_url, nutrition, ingredients, weight, source_count, confidence_score, risk_level. Authentication via X-API-Key header. 100 free/day, no credit card.
Want the full intelligence feed via API?

Price Comparison

0 sources
No pricing data yet

Price History (90 days)

PRO
Unlock historical pricing with a Pro API key

Risk Score Breakdown

0/100
0
/ 100
0Recalls
0Complaints

Risk Events

No risk events recorded

Risk Timeline & Predictive Score

PRO
Risk timeline requires Pro access

Data Source Categories

4 categories
Regulatory
Open Data
Marketplace
First-Party
Contributing data Not triggered Specific source attribution available via authenticated API

Barcode MX Engine

Analyzing...
Running barcode intelligence analysis...

Supply Chain Intelligence

ENTERPRISE
Manufacturer
Distributor
Retailer
Consumer
Supply chain mapping requires Enterprise access

Import/Export Data

ENTERPRISE
Country of OriginUnited Sta...
HS Code2202.10.00
Tariff Rate0.5% ad v...
Annual Import Vol.$4.2M
Full trade data requires Enterprise access