Yogu Yogu

~ sugar added u ye recycles energy (kcal) proteins (g) total fat (g) saturated fat (g) 0.7 monounsatin fat, (g) 0.3 polyunsatin fat, (g) 0 ac, trans fatty (g) 0 cholesterol (mg) h, c, disp, (g) total sugars (g) sugar (sucrose) (g) sodium (mg) vitamin a (jug er) vitamin d (ug) vitamin c (mg) riboflavin b2 (mg) folic acid b9 (ug) pantothenic acid b5 (mg) cabbage ingredients: semi-skim milk (61%), maltodextrin, polydextrose, dairy solids, pectin, minerals (tricalcium phosphate and zinc sulfate), guar gum, natural annate coloring, identical to natural flavor, vitamins (c, b5, a, b9, d3), sucralose (17 mg/100ml-34 mg/200ml-ida: 0-15mg/kg body weight) and yoghurt strains, made in lines that also process products with soy, nutritional information portion: 1 unit (200ml) servings per container: 1 100ml 1song 48 96 4 take care of the 2 1 50 1.4 0.6 0 nature 4.7 9.4 7.7 15.4 4.4 8.8 0 e 100 59 15% 0.4 16% 10 33% 0 0.1 13% 20% 12 0.8 16% container