AnswerUPC-A 782796026678 identifies Been & cheese enchilada with spanish rice by Papa John's Salad & Produce, a Frozen Foods product. Cross-verified across multiple authoritative sources; no open recalls on file at upc.dev.
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782796 026678
Papa John's Salad & Produce

Been & cheese enchilada with spanish rice

VERIFIED 782796026678 ↗
Weight
Format UPC-A
Sources 15
VERIFIED
UPC-A
Updated May 4, 2026
15 Sources
No Signals

Product Details

OriginUnited States
Ingredients
Spanish rice (rice, corn, carrots, peas, tomato bouillon with chicken flavor (salt, monosodium glutamate, sugar, hydrolyzed corn protein, co… Show more
Spanish rice (rice, corn, carrots, peas, tomato bouillon with chicken flavor (salt, monosodium glutamate, sugar, hydrolyzed corn protein, corn starch, beef fat, tomato powder, chicken fat, garlic yeast extract, onion or onion extract, citric acid, dried chicken meat, colors (annatto yellow 6 lake, caramel, red 40 and yellow 6), turmeric, disodium inosinate or disodium inosinate and disodium guanylate, silicon dioxide (for anti-caking), parsley, natural flavor, sulfur dioxide to protect quality), enchilada sauce (tomato puree (water, tomato paste), water, distilled vinegar, corn starch, spices, salt, canola oil, dehydrated garlic, sugar, citric acid), bean enchilada base (refried beans (cooked beans, water, lard, salt & garlic), cheddar cheese (pasteurized milk, cheese cultures, salt, calcium chloride, enzymes and annatto), white onion), tortilla (enriched wheat flour (wheat flour, niacin, iron,thiamine, mononitrate, riboflavin, folic acid), chip delight #6, water, soybean oil, salt, pz44, baking powder, guar gum, calcium propionate (used as a preservative)), cheddar cheese (pasteurized milk, cheese culture, salt, enzymes, annatto).
Nutrition per serving
Calories163 kcal
Fat6.4 g
Carbs20.1 g
Sugars1.4 g
Protein6.0 g
Fiber1.8 g
Sodium498 mg
NOVA4/4

Risk Intelligence

VERIFIED
All Clear
No recalls · No complaints on record
System monitoring active
No signals on record

About

SPANISH RICE (RICE, CORN, CARROTS, PEAS, TOMATO BOUILLON WITH CHICKEN FLAVOR (SALT, MONOSODIUM GLUTAMATE, SUGAR, HYDROLYZED CORN PROTEIN, CORN STARCH, BEEF FAT, TOMATO POWDER, CHICKEN FAT, GARLIC YEAST EXTRACT, ONION OR ONION EXTRACT, CITRIC ACID, DRIED CHICKEN MEAT, COLORS (ANNATTO YELLOW 6 LAKE, CARAMEL, RED 40 AND YELLOW 6), TURMERIC, DISODIUM INOSINATE OR DISODIUM INOSINATE AND DISODIUM GUANYLATE, SILICON DIOXIDE (FOR ANTI-CAKING), PARSLEY, NATURAL FLAVOR, SULFUR DIOXIDE TO PROTECT QUALITY), ENCHILADA SAUCE (TOMATO PUREE (WATER, TOMATO PASTE), WATER, DISTILLED VINEGAR, CORN STARCH, SPICES, SALT, CANOLA OIL, DEHYDRATED GARLIC, SUGAR, CITRIC ACID), BEAN ENCHILADA BASE (REFRIED BEANS (COOKED BEANS, WATER, LARD, SALT & GARLIC), CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, CALCIUM CHLORIDE, ENZYMES AND ANNATTO), WHITE ONION), TORTILLA (ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, IRON,THIAMINE, MONONITRATE, RIBOFLAVIN, FOLIC ACID), CHIP DELIGHT #6, WATER, SOYBEAN OIL, SALT, PZ44, BAKING POWDER, GUAR GUM, CALCIUM PROPIONATE (USED AS A PRESERVATIVE)), CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO).

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Price Comparison

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Price History (90 days)

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Risk Score Breakdown

0/100
0
/ 100
0Recalls
0Complaints

Risk Events

No risk events recorded

Risk Timeline & Predictive Score

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Data Source Categories

4 categories
Regulatory
Open Data
Marketplace
First-Party
Contributing data Not triggered Specific source attribution available via authenticated API

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Supply Chain Intelligence

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Import/Export Data

ENTERPRISE
Country of OriginUnited Sta...
HS Code2202.10.00
Tariff Rate0.5% ad v...
Annual Import Vol.$4.2M
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