Noodles alle verdure

instant noodles (92%): wheat flour, palm oil, modified starch, salt, leavening agents: sodium carbonate, potassium carbonate, powdered seasoning (8%): vegetables in varying proportions 2.5% (carrot, <span class="allergen">celery</span>, cabbage, onion, leek), salt, flavor enhancers: e621, e635, e508, spices (garlic, black pepper, ginger, chilli), <span class="allergen">lactose</span>, aromas (contain gluten, <span class="allergen">mustard</span>, <span class="allergen">celery</span>), yeast extract, palm fat, diatheto, parsley, acidity corrector: citric acid, dye: e100, pub traces of <span class="allergen">crustaceans</span>, <span class="allergen">milk</span>, <span class="allergen">eggs</span>, <span class="allergen">fish</span> , <span class="allergen">soybeans</span>, <span class="allergen">sesame seeds</span>, <span class="allergen">mollusks</span>,