Duetto burrata e basilico

filling 52%: ricotta cheese (<span class="allergen">whey</span>, <span class="allergen">milk</span>, salt), vegetable fibre, starch, sunflower oil, basil and 9%, breadcrumbs (<span class="allergen">wheat flour</span>, water, salt, yeast), <span class="allergen">cheese</span>, mascarpone, low-fat cheese, salt, natural flavourings (contain barley, <span class="allergen">wheat</span>, and <span class="allergen">milk</span>), acidity corrector: sodium bicarbonate, pasta, 48% wheat flour, <span class="allergen">eggs</span> 30%, semolina of durum wheat, spinach in powder 2%, allergens: see ingredients in bold made in a factory that also uses nuts, <span class="allergen">celery</span>, <span class="allergen">fish</span>, <span class="allergen">crustaceans</span> and <span class="allergen">molluscs</span>,