Riso su riso

cereal flour and flakes 40.3% (whole wheat 27%, <span class="allergen">oats</span> 9.5%, whole corn 3.8%, on the finished product), rice 14.5% (rice flour 8.5%, crispy rice (rice flour product 6% on the finished, sugar, barley malt extract, salt)), sugar, high oleic sunflower oil, starch (<span class="allergen">wheat</span>), wheat bran 4.7%, caramelized puffed wheat 3.8% (puffed durum wheat 1.8% on the finished product, sugar, honey, high oleic sunflower oil, caramelized sugar), <span class="allergen">butter</span>, almond paste 1.9% (<span class="allergen">almonds</span> product 1% on the finished, sugar, water, invert sugar syrup), <span class="allergen">barley</span> and corn malt extract, raising agents (sodium hydrogen carbonate, ammonium hydrogen carbonate, disodium diphosphate, monopotassium tartrate), emulsifier: lecithin, whole sea salt, flavorings, antioxidant: rosemary extract, may contain <span class="allergen">mustard</span>, <span class="allergen">eggs</span>, <span class="allergen">soy</span> and other <span class="allergen">nuts</span>,