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organic lot vegetable cutlet the verso natura conad vegetable cutlet is a crunchy and tasty second course, prepared with organic ingredients, such as organic soy tofu grown respecting the correct cycles of nature and bio-diversity pre-cooked and thawed vegetable gastronomic reparation based on soy, organic, ingredients: tofu* 44% (<span class="allergen">soy*</span> 24%, water, magnesium chloride), breading* (type "0" soft wheat flour*, corn arine*, wheat starch", brewer's yeast, salt, paprika powder*), restructured and rehydrated soybean flour* 13%, sunflower oil*, breadcrumbs* (type "0" soft wheat flour*, brewer's yeast, salt), tapioca starch, onion*, oat fibre", vegetable broth mix* (salt, rice flour*, corn starch*, dehydrated vegetables* (in varying proportions) (onion, <span class="allergen">celery</span>, carrot*, parsley, leek*), miso* (<span class="allergen">soy*</span> 0.05%, rice*, water, salt, koji), yeast extract, extra virgin olive oil*, spices*), yeast extract, sun sauce* 0.4% (<span class="allergen">soy*</span> 0.1%, water, salt, shochu* (water, rice*, salt, koji)), salt, garlic*, thickener: locust bean gum*, dehydrated onion*, (*from organic farming), may contain <span class="allergen">mustard</span>, 9555 0 nutritional values average energy fats of which saturated fatty acids carbohydrates ui sugars and theines towards nature conad is our commitment dedicated to those who love good things, for themselves and for the environment, ale per of product 100g
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