AnswerEAN-13 8008696030235 identifies Cornetti classici senza glutine by Nutri Free, a Cornetti product. Sourced across multiple authoritative sources; no open recalls on file at upc.dev.
Cornetti classici senza glutine by Nutri Free
800869 6030235
Nutri Free

Cornetti classici senza glutine

VERIFIED 8008696030235 ↗
Weight
Format EAN-13
Sources 1
VERIFIED
EAN-13
Updated Apr 16, 2026
1 Source
No Signals

Product Details

📋No product details on file

Risk Intelligence

VERIFIED
All Clear
No recalls · No complaints on record
System monitoring active
No signals on record

About

corn starch, water, eggs, sugar, butter without via della galeotta, loc,tei 6/c, 55011 altopascio (lu) italy, lactose 5.8%, rice flour 4%, psyllium fibres, yeast, salt, thickeners: hydroxypropyl-methylcellulose, produced and packaged in: guar gum, emulsifier: mono - and diglycerides of fatty acids, flavourings, soy proteins, may contain via della galeotta, loc, palandri, 55011 altopascio (lu) traces of lupins, mustard, sesame and nuts, *butter present in such quantities as to guarantee in the www,nutrifree,it - info@nutrifree,it finished product a residual lactose content of less than 0.01%, the product contains glucose and galactose as a result of the breakdown of lactose, [uk] cornetti classici - gluten-free sweet bakery product, specifically formulated for people intolerant to gluten, ingredients: corn starch, water, eggs, sugar, lactose-free butter* 5,8%, rice flour 4%, psyllium fibre, yeast, salt, thickeners: hydroxypropyl methyl cellulose, guar gum, emulsifiers: mono - and diglycerides of fatty acids, flavourings, soy protein, may contain traces of lupin, mustard, sesame and nuts, *butter present in a quantity that guarantees a residual lactose content of less than 0,01% in the final product, the product contains glucose and galactose due to the breaking down of lactose, [de] classic croissants - glutenfreie süßbackware, spezielle formel für personen mit glutenunverträglichkeit, zutaten: maisstärke, wasser, eier, zucker, butter* ohne laktose 5,8%, reismehl 4%, psyllium-fasern, hefe, salz, verdickungsmittel: hydroxypropylmethylcellulose, guarkernmehl, emulgatoren: mono - und diglyceride von speisefettsäuren, aromen, sojaprotein, kann spuren von lupinen, senf, sesam und schalenfrüchte enthalten, die buttermenge ist so gering gehalten, dass das endprodukt mit einem restgehalt von laktose unter 0,01% garantiert werden kann, das produkt entält glucose und galactose aufgrund der spaltung der lactose, * nutrifree for the environment iii what it is: ▶collection: pa

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Risk Score Breakdown

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Data Source Categories

4 categories
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Import/Export Data

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Country of OriginUnited Sta...
HS Code2202.10.00
Tariff Rate0.5% ad v...
Annual Import Vol.$4.2M
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