AnswerEAN-13 8019623378252 identifies Confetto la caffè by William Di Carlo, a Amandes Enrobées De Chocolat product. Sourced across multiple authoritative sources; no open recalls on file at upc.dev.
VERIFIED
EAN-13
Updated Apr 20, 2026
1 Source
No Signals
Product Details
No product details on file
Risk Intelligence
VERIFIEDAll Clear
No recalls · No complaints on record
System monitoring active
No signals on record
About
Cioccolato bianco (zucchero, latte intero, burro di cacao, emulsionanti. lecitina di soia; aromi), mandorle 20,53%, zucchero amido di riso, addensanti: gomma arabica in polvere 2,47% sul prodotto finito; arom zucchero caramellato, agenti di rivestimento cera carnauba Può contenere tracce di frutta a guscio (nocciole, noci, pistacchi), uova, arachidi
Where to Buy
For Developers
GET https://upc.dev/v1/product/8019623378252
Returns JSON: name, brand, category, image_url, nutrition, ingredients, weight, source_count, confidence_score, risk_level.
Authentication via
X-API-Key header. 100 free/day, no credit card.
Price Comparison
0 sourcesNo pricing data yet
Shop & Compare
Risk Score Breakdown
0/1000
/ 100
0Recalls
0Complaints
Risk Events
No risk events recorded
Data Source Categories
4 categoriesRegulatory
Open Data
Marketplace
First-Party✓
Contributing data
Not triggered
Specific source attribution available via authenticated API
Barcode MX Engine
Analyzing...
Running barcode intelligence analysis...